U.S. Regional
epub |eng | 2013-11-04 | Author:Carolyn Wyman [Wyman, Carolyn]

Pinwheel Bakery, 220 W 9 Mile Rd., Ferndale, 248-398-8018, www.pinwheelbakery.com. Their vegan chocolate chip cookies got their 15 minutes thanks to an online shout-out from Alicia Silverstone when she was ...
( Category: U.S. Regional March 21,2020 )
epub |eng | 2019-03-11 | Author:Kat Robinson, Grav Weldon

( Category: Southern March 20,2020 )
epub |eng | 2018-08-27 | Author:Editors of Martha Stewart Living

Using a piece of cheesecloth, make a bouquet garni: Wrap smashed garlic cloves, the peppercorns, bay leaf, thyme sprigs, and parsley stems; tie with kitchen twine. Season chicken with salt ...
( Category: Green Housecleaning March 20,2020 )
epub |eng | 2009-07-15 | Author:MICHAEL GROOVER

Shoppin’ for Coffee I really like good coffee. Ships I dock come in from all over the world so I’m always bein’ offered a cup o’ coffee from Costa Rica, ...
( Category: Southern March 20,2020 )
epub |eng | 2016-03-19 | Author:Phyllis Good

Italian-Style Stuffed Seashells Makes 12 servings Prep. Time: 30 minutes Baking Time: 35 minutes 20 uncooked jumbo macaroni shells 1 medium onion, chopped ½ lb. ground beef 2 tsp. garlic ...
( Category: U.S. Regional March 20,2020 )
epub |eng | 2003-03-14 | Author:Emeril Lagasse

1. Preheat the oven to 350°F. Cut 4 large pieces of heavy-duty aluminum foil, each 30 inches long. Fold crosswise in half; set aside. 2. Place the potatoes in a ...
( Category: Cajun & Creole March 20,2020 )
epub |eng | 2011-10-09 | Author:Rick Browne

Poultry Beer-Battered Chicken Buttermilk Fried Chicken Cajun Deep-Fried Turkey Chicken in a Blanket Coxhina, Coxhina Curried Turkey Breast Deep-Fried Lemon Cornish Hens Garlic Chicken Golf Balls Gold Nuggets Krispy Creamed ...
( Category: Cooking March 20,2020 )
epub |eng | | Author:Rick Rodgers

Back in the day, Swiss steak was a supermarket staple. You would pick out a round steak and the butcher would put it through the “Swissing” machine, a contraption that ...
( Category: U.S. Regional March 20,2020 )
epub |eng | | Author:Joanne Weir

Risotto with Gorgonzola I just love my job. Maybe because I meet interesting people or because I enjoy traveling so much. Every year I teach in Italy: sometimes in the ...
( Category: U.S. Regional March 20,2020 )
epub |eng | 2018-10-03 | Author:Sondra Bernstein

* * * Apple-Yam Gratin S ERVES 12 This gratin requires a bit of time and effort to prepare, but it’s more than worth it. Be sure to sprinkle the ...
( Category: California March 20,2020 )
epub |eng | 2014-07-02 | Author:Tom Fitzmorris

DOWNHEAVAL “I never go to any Brennan restaurant anymore. I think they’re all totally overrated.” I should have known it was coming. But still, it took me aback the first ...
( Category: Cajun & Creole March 19,2020 )
epub |eng | 2012-11-06 | Author:Carla Hall

Meat * * * For some reason, people often mistake me for a vegetarian. I do love veggies—and consider them my favorite part of any meal—but I still enjoy nice ...
( Category: Soul Food March 19,2020 )
epub |eng | 2019-09-08 | Author:Antoni Porowski

Bring a medium pot of water to a boil and salt it ’til it tastes like the ocean (taste it). Add the orzo and cook until al dente; drain. Transfer ...
( Category: U.S. Regional March 19,2020 )
azw3 |eng | 2019-10-28 | Author:Justin Devillier & Jamie Feldmar [Devillier, Justin]

Makes 6 servings 3 pounds rock salt (sometimes sold as ice-cream salt) 24 large oysters in the shell, such as Bluepoints or Gulf ½ cup unsalted butter, at room temperature ...
( Category: Cajun & Creole March 19,2020 )
azw3 |eng | 2017-09-04 | Author:Brent Ridge & Josh Kilmer-Purcell & Rose Marie Trapani [Ridge, Brent]

Field Greens, Fig, and Brie Salad Makes 8 servings One (of the many) valuable lesson we’ve learned from our transition from city dwellers to country folk is that simple is ...
( Category: Mid-Atlantic March 19,2020 )